I posted this last fall as well. I am thrilled to be able to make it again and can't wait to eat it tonight!
2 cloves crushed garlic
2 cups frozen corn
2 cups medium salsa
3 cups organic chicken broth
1 can garbanzo beans
1 lb. kielbasa sausage cut into 1 inch pieces
1 Red bell pepper diced
4-5 medium tomatoes diced (or 1 can of diced tomatoes)
1 1/2 Tbsp. dried cilantro
Put everything in the crock pot and cook on low for 6-8 hours. Yum! I made some cornbread and a veggie tray to go with it.
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